INFLASH Interview with Chef Danny Chaney, Executive Chef Aryaduta Bali
How long have you been cooking professionally?
What is your most memorable moment since being a chef?
Winning chef of the year in Hong Kong 2013 foodie magazine
What is the weirdest request of food that you had to make?
I don’t do request!! What is on the menu is what you get!!!!
Have you ever thought of opening up your own restaurant in the future?
I have before, with business partners
How would you describe your style of cooking?
When did you realize your passion in culinary world, and what triggers it?
Cooking with my mom at home, then got a job as a part time dishwasher and watching the chefs in action I knew right there this is what I was born to do.
If you were not being a chef, what career choice would you pick and why?
Either a tattoo artist or surf instructor
What do you do for fun during your day off?
SURF!!! SURF!!!!! AND SURF!!!!!!!!!
What is your most favourite food?
I’m a big fan of Japanese cuisine, because its such a fresh well rounded cuisine with lots of different cooking techniques
How do you want to be remembered?
As a good mentor
Easter is approaching fast this year. The Good Friday to Easter Sunday long weekend is often a time that families spend together. Celebrate this special holiday with W Bali – Seminyak, the hotel will do double super brunch at Starfish Bloo and FIRE on 21st April 2019. Whether you will do it on your favorite seaside restaurant, Starfish Bloo with…
For a wedding day of pure perfection, The Westin Resort Nusa Dua, Bali has created another versatile option where couples can celebrate their love in true tropical style. As an island destination, our expansive stretch of white sand beach simply lends itself to intimate ceremonies and reception dinners. A beachfront wedding by Westin promises intuitive service and thoughtful touches for…
For your Easter celebration this year, The ANVAYA Beach Resort Bali invites guests to celebrate a happy Easter weekend with an Easter Brunch at Sands Restaurant and a splendid ocean view. The brunch also features a magic show and live acoustic music and is available at Rp 395,000++ per person on April 21 from noon to 4 p.m. Our kids’…