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Hamabe x SIKI Collaboration Dinner at The Westin Resort Nusa Dua, Bali

author : , published : 30 January 2025

The Westin Resort Nusa Dua, Bali is proud to announce an extraordinary collaboration between its signature Japanese restaurant, Hamabe, and the acclaimed SIKI Japanese Restaurant. This exclusive dining event will take place over two unforgettable evenings on Friday, 7 February 2025, and Saturday, 8 February 2025, at Hamabe. The highlight of this collaboration is the […]

Enjoy An Exciting 2-Night Getaway! At Hideaway Residence Bali Ungasan

author : , published : 30 January 2025

  A family vacation is a much-anticipated moment to create beautiful memories with loved ones. Bali, with its stunning natural beauty, is always a favorite destination for quality family time. For those planning a family getaway, Hideaway Residence Bali Ungasan presents a special offer not to be missed. With the “Family Staycation” theme, we offer a 2-Night […]

Sushi Delights at The parlour, The edge Bali

author : , published : 30 January 2025

The parlour at The edge Bali is excited to introduce an enticing new menu starting January 31, just after the Chinese New Year celebrations! Crafted by the talented Chef Nyoman Suasa, this menu features a delightful selection of sushi, dim sum, and gourmet snacks that promise to elevate your parlour experience. Highlights of The parlour’s […]

Balitopia A Feast of Fortune and Festivities at Courtyard by Marriott Bali Seminyak Resort

author : , published : 21 January 2025

Usher in the Year of the Wood Dragon with Balitopia, a spectacular buffet dinner experience celebrating Chinese New Year with a unique Balinese twist at Courtyard by Marriott Bali Seminyak Resort. Enjoy an evening filled with live Asian cuisine, mesmerizing Guzheng tunes, and a chance to win luxurious prizes from our Angpao Tree Giveaway. Celebrate […]

Lunar Longevity Eve Dinners at InterContinental Bali Resort     

author : , published : 21 January 2025

InterContinental Bali Resort warmly invites you to celebrate the arrival of the auspicious Lunar New Year, the Year of the Wood Snake, with an immersive Lunar feast at Jimbaran Gardens and KO Restaurant. On January 28, gather with your loved ones to indulge in a lavish Lunar Buffet at Jimbaran Gardens, offering an exquisite selection […]

Silent Serenity: A Reflection and Relaxation Package at Radisson Blu Uluwatu Hotel

author : , published : 21 January 2025

Celebrate the sacred day of Nyepi in Bali with Radisson Blu Uluwatu Hotel’s Silent Serenity package, designed for reflection, renewal, and tranquility. This March 2025, enjoy a serene 2-night stay where modern luxury meets authentic Balinese tradition, offering the perfect escape for introspection and relaxation. Package Inclusions: Your stay includes a complimentary breakfast for two […]

The New Sea Fire Salt Menu at Botol Biru Grill, Anantara Uluwatu Bali Resort

author : , published : 21 January 2025

Anantara Uluwatu Bali Resort is proud to announce an exciting culinary transformation at Botol Biru Grill. The renowned dining destination has been taken over by the creative mastery of Sea Fire Salt, offering an innovative menu designed to delight the senses. Starting January 25, 2025, this exquisite dining experience will be available exclusively for dinner, inviting […]

Enjoy An Exciting 2-Night Getaway! at Hideaway Residence Bali Ungasan

author : , published : 21 January 2025

A family vacation is a much-anticipated moment to create beautiful memories with loved ones. Bali, with its stunning natural beauty, is always a favorite destination for quality family time. For those planning a family getaway, Hideaway Residence Bali Ungasan presents a special offer not to be missed. With the “Family Staycation” theme, we offer a 2-Night Stay […]

Ba-Ta-Gor at Ikan, The Westin Resort Nusa Dua, Bali

author : , published : 21 January 2025

Batagor, short for bakso tahu goreng (fried tofu and meatballs), is a beloved street food from Bandung, West Java, Indonesia, deeply rooted in the region’s culinary heritage. Originating in the 1970s, Batagor was inspired by Chinese-Indonesian culinary traditions, especially the use of dumplings and fish cakes. Local cooks in Bandung adapted these influences by combining fried […]