CHILEAN WINE DINNER @ VELADA TAPAS BAR & KITCHEN

Friday, May 19th 2017

The Westin Resort Nusa Dua, Bali is delighted to present another round of uplifting “Chilean Wine Dinner” at its Velada Tapas Bar & Kitchen. After successful wine dining events held in the past, the resort consistently offers wine soiree to fulfil the needs for wine lovers on the island. This upcoming weekend, the resort’s vibrant dining venue, Velada Tapas Bar & Kitchen invites wine and food lovers to taste the selection of fine wines, which will be thoughtfully paired with a five-course menu exclusively prepared by the Executive Chef Manoj Rawat and his culinary team. This uplifting dining experience will be expertly paired with world-class wines from Argentina, Chile and Spain. There will also live performance of sultry jazz music to lighten up the ambience during the evening. The Chilean Wine Dinner will be held on Friday, 19 May 2017 start at 6.30PM onwards. For reservations, please contact dining.bali@westin.com or call +62 361 771 906.