Located attached to Maison Aurelia by Préférence Hotel in Sanur on the main street of Jalan Danau Tamblingan No. 140, CORK Bistro & Wine Bar is the newest addition to Sanur’s ever increasing festive food & beverage scene.
CORK Bistro & Wine Bar, headed by Dutch Chef Rob and Managed by French national Anthony, is the perfect place for an all-day gathering for Sanur residents and visitors. Taking the concept of bistronomy and wine, CORK Bistro & Wine Bar’s friendly concept offers a highlight of French and International cuisines that celebrates wines, foods, coffee, sweets in its direct community. Chef Rob will delight the town with delicious international dishes that you can find in any gastronomic bistro throughout The Netherlands; with influences from France and Belgium but also Indonesia; perfect for lunches and dinners. Head out to the CORK Wine Shop for an extensive selection of retail priced imported wines to complement your experience at CORK Bistro & Wine Bar or simply to take home.
CORK Bistro & Wine Bar’s contemporary design is not only pleasing to the eye but creates a comfortable yet stylish ambience that is perfect for your social media feed. With value-for-money dishes, prime location within the heart of Sanur and casual ambience, CORK Bistro & Wine Bar is truly a place to gather, be entertained and satisfy your palate with pure flavours of a bistronomy journey. CORK Bistro & Wine Bar is perfect for a group of friends, families and couples alike. CORK Bistro & Wine Bar is conceptualized and managed by Sensorial Management Group (SMG Indonesia). SMG furthermore manages The Sandwich Bar in Ubud and Gianyar, IZZY Izakaya Street in Sanur, all restaurants in the amazing Bali Zoo and more.