Delicious Culinary Journey With Meliá Bali

Melia Bali offers a culinary journey with several themed restaurants and bars that allow guests to enjoy a unique and extensive culinary experience. Presenting five restaurants and bar options to satisfy the most discerning tastes. Sakura Japanese Restaurant offers a sumptuous teppanyaki and a la carte menu with tatami rooms and an outdoor facility.

Walking down the magnificent lobby with beautiful hand-painted ceiling, El Patio Restaurant serves scrumptious breakfast and lunch selection. Not to mention, the appetizing thematic dinner from the Asian Bites Live Cooking dinner, Fisherman Night dinner, Seafood & Meat Cut dinner, Night Market dinner, to the most awaited Latino Fiesta dinner.  For an intimate atmosphere with a great choice of Spanish wine and Mediterranean dishes, Sorrento Mediterranean Restaurant is a perfect choice. In the garden area, the Lotus Asian Restaurant is built in a relaxed ambiance with a traditional Balinese pavilion.  Serving an à la carte menu from all over Asia and a beautiful Balinese dance to accompany your dinner. 

Walking along in front of the prime Nusa Dua Beach, Sateria Beachside Restaurant is beautifully designed with an open-air restaurant concept under natural shade offered by the surrounding nature. The additional must-try outlet of your culinary experience is Kopi Petani, a contemporary, semi open-air coffee lounge situated by the beach. Housed in a little bamboo hut, it presents freshly brewed coffee using coffee beans handpicked by local farmers in Kintamani, as well as an array of teas and desserts. For more information and reservation, please contact or WhatsApp at +628113867789