Festivity of Ramadan Mubarak with Chef Vindex Tengker at The Westin Nusa Dua Resort, Bali

Celebrate the festivity of Ramadan and Eid Al Fitr with your loved ones at The Westin Nusa Dua Resort, Bali. In collaboration with one of the top leading chefs in Indonesia, Chef Vindex Tengker, we are excited to welcome you to our first Ramadan Mubarak special dining celebration where you and your loved ones’ palate will be stimulated by an array of scrumptious dining experiences, from appetizers to desserts served Rijstafel style, that is not to be missed.

Ramadan Iftar

Our series of festivities will start with Ramadan Iftar available from 2 April to 1 May from 5:30 pm to 9:30 pm. Break your fast with enriching and delicious food from all around Indonesia archipelago, carefully prepared by Chef Vindex Tengker. The menu for your Ramadan Iftar is designed to help replenish your body, ensuring that your body gets the nutrition it needs after a whole day’s fast. Priced at IDR 250,000 per person and is available for delivery or takeaway options.

Eid Al Fitr Dinner

To celebrate this victorious moment, we are delighted to invite you and your loved ones to a special dinner. From 2 May to 6 May, 5:30 pm to 9:30 pm, we offer a special feast that is designed to elevate your Eid Al Fitr to the next culinary level. Priced at IDR 350,000 per person.

Cooking Class

On 7 April, Chef Vindex Tengker will exclusively guide you in learning new skills of cooking Simple Ketupat Lebaran that you can easily make at home. The cooking class is priced at IDR 350,000 per person.

Brunch Kareem

A special offer for those of you who are not fasting and still want to enjoy a once in a lifetime dining experience by the renowned Chef Vindex Tengker by the beachfront. Tease your palate with our beachfront Brunch Kareem available on 8 May. Priced at IDR 395,000 for adults and 50% off for kids 6-12 years old while kids below 6 will be complimentary.

“We are very excited to continue leading dining excitements on the island and catering to our most important market of all, the domestic market. Chef Vindex Tengker will definitely make the experience for our domestic market even more inspiring and memorable,” says Oriol Montal, General Manager of The Westin Nusa Dua Resort, Bali.  For more information, please visit www.westinnusaduabali.com or social media @WestinBali.