Sheraton Hotels Opens a New Beachfront Resort on The Island of Belitung

Sheraton Hotels, Marriott International’s brand focused on connecting and creating communities, announced its continued expansion in Indonesia with the opening of Sheraton Belitung Resort. Located within a wildlife reserve, the new 169-room hotel is set to be the new gathering place for travelers to immerse themselves amidst nature’s splendor.

The hotel is conveniently located 45-minutes away from H.A.S. Hanandjoeddin International Airport and the coast of Tanjung Kelayang – known as the heart of Belitung.

The hotel features a contemporary design that is inspired by the local environment. Each room offers captivating ocean, lagoon or garden views, and are appointed with modern amenities including a 55-inch LCD television, high-speed wireless internet, and motion sensors.

As an eco-friendly resort, Sheraton Belitung is committed to reducing its carbon footprint, and conserving energy by using environmentally friendly materials.

The resort also has 3 distinctive dining outlets that will delight guests with a wide variety of culinary experience. Located on the beachfront is Island Restaurant all-day-dining restaurant that offers a delectable spread of international and local delicacies. Seafood Market Restaurant is a place where guests can enjoy the freshest catch of the day directly from the local fisherman. Blue Lagoon lounge and bar is an ideal spot for guests to enjoy locally inspired cocktails and light bites with mesmerizing ocean views.

For guests looking to maintain a fit and healthy lifestyle during their travels, the hotel features a 24-hour fully equipped Sheraton®️ Fitness centre and an outdoor infinity pool. Shine Spa features an extensive menu of spa treatments using only the finest ingredients from local plantations. Children will have fun at the Kid’s Club with educational programming.

Staying true to its commitment to the environment, the hotel shares a vision that the tourism sector on the island is to be planned and developed in a way that brings a combination of sustainable and commercially viable initiatives.