Friday, September 29th 2017
Lead by brilliant and talented trio of chefs; Rudy Harrasyid, Theodorus Setyo and Frans Jarot Pingak, UnOaked is back, better than ever to bring the ultimate experience of a four course dinner combined with selected wines from various regions. The three chefs heading Padma Resort Legian’s kitchen team are very passionate in creating delectable dishes to cater for everyone’s palate on the resort’s gorgeous S.K.A.I Beach Club venue, transcending traditional Indonesian dishes with Western touches to successfully capture the character and essence of each dish. For booking and more information of this engaging dining event, please contact +62 361 752 111 ext. 1511 or email to email@example.com.