Mandapa, a Ritz-Carlton Reserve Introduces Bayu Retno Timur, The New Executive Chef
Mandapa, a Ritz-Carlton Reserve is excited to announce Bayu Retno Timur has commenced in his new role as the Executive Chef. He will continue to provide guests with memorable food experiences at the resort’s award-winning outlets Kubu and Sawah Terrace; Pool Bar, The Library, and the newest addition, Ambar. Born in East Java, Indonesia, Chef […]