ANDREA ASTONE AS THE NEW THE EXECUTIVE SOUS CHEF OF KORAL RESTAURANT
The Apurva Kempinski Bali recently unveiled the appointment of Andrea Astone, as the new executive sous chef at the resort’s premiere venue, Koral Restaurant. Known for his background in luxury establishments, Andrea Astone is directly working with the team to create a spectacular culinary journey Starting his culinary career in 2000, Chef Andrea first started […]
